{"id":73,"date":"2009-01-07T19:05:27","date_gmt":"2009-01-08T01:05:27","guid":{"rendered":"https:\/\/www.faziarizvi.net\/blog\/?p=73"},"modified":"2009-01-23T08:02:26","modified_gmt":"2009-01-23T14:02:26","slug":"kemahtaco","status":"publish","type":"post","link":"https:\/\/www.faziarizvi.net\/blog\/2009\/01\/kemahtaco\/","title":{"rendered":"Repost &#8211; Kemah Taco"},"content":{"rendered":"<p>Originally posted September 12, 2002:<\/p>\n<p><strong>Kemah Taco<\/strong><\/p>\n<p>1 lb ground beef<br \/>\n1 package frozen peas<br \/>\n1 tablespoon each: ginger, cumin, garlic, onion powder<br \/>\n1 teaspoon each: salt, black pepper<br \/>\n1 tablespoon tomato paste<\/p>\n<p>Toppings:<br \/>\ngreen olives, sliced<br \/>\nshredded cheddar cheese<br \/>\nplain yogurt<\/p>\n<p>Small (6&#8243;) tortillas<\/p>\n<p>Brown the ground beef in a medium saucepan over medium heat. Add the spices and incorporate thoroughly. Add the frozen peas and cook until they are no longer frozen. Add the tomato<br \/>\npesto, stir through throughly and remove from heat.<\/p>\n<p>Warm the tortillas ( I usually zap in a microwave for a couple of seconds).\u00a0 Add the shredded cheese and sliced olives. Spoon on the meat mixture, then top a dollop of yogurt. Roll up like a burrito and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Originally posted September 12, 2002: Kemah Taco 1 lb ground beef 1 package frozen peas 1 tablespoon each: ginger, cumin, garlic, onion powder 1 teaspoon each: salt, black pepper 1 tablespoon tomato paste Toppings: green olives, sliced shredded cheddar cheese plain yogurt Small (6&#8243;) tortillas Brown the ground beef in a medium saucepan over medium &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.faziarizvi.net\/blog\/2009\/01\/kemahtaco\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Repost &#8211; Kemah Taco&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,28],"tags":[53,34,52,54,55],"class_list":["post-73","post","type-post","status-publish","format-standard","hentry","category-cooking","category-recipes","tag-beef","tag-spices","tag-taco","tag-tortilla","tag-yum"],"_links":{"self":[{"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/posts\/73","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/comments?post=73"}],"version-history":[{"count":2,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/posts\/73\/revisions"}],"predecessor-version":[{"id":123,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/posts\/73\/revisions\/123"}],"wp:attachment":[{"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/media?parent=73"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/categories?post=73"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.faziarizvi.net\/blog\/wp-json\/wp\/v2\/tags?post=73"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}